Sharpening Services
Knives, scissors, shears, garden tools, and more!
Hand Sharpened
We sharpen all blades by hand on whetstones and use a pedal powered grinder for damaged edges.
Polished Finish
Our Arkansas stones polish as they work giving the new edge a shiny finish!
Base Rate
For most edges with a standard hardness
$1.50 per blade inch
(minimum $5-6 for small blades)
For high carbon (and other harder steels) the base rate will be higher due to longer sharpening time.
Repair Costs
For repairing broken tips and damaged edges
+$5 for tip or +$1-2 per blade inch
Cost of repairs will vary depending on the level of damage and type of steel. The rates above give an idea of the cost but for an accurate estimate we will need to see the blade.
Before & After
Drop off & Pick up at Farm + Flourish
202 S Tower Ave, Centralia, WA 98531
You can drop off your tools to be sharpened at Farm + Flourish from 11am-8pm (closed Tuesdays and Fridays). Fill out a form in the store and hand them over to the person at the counter. We will have them back within 3-4 business days and will notify you when they are ready!
Tips for when you get your newly sharpened knives!
01
Rinse Well
A newly sharpened blade will naturally have microscopic metal shavings on it. Be sure to rinse and wipe any blades that will have contact with food before you use them.
02
Slice Gently
Most people are familiar with dull blades. A well sharpened edge will cut with much less pressure than you are used to. Start slowly and gently to get a feel of your new edge.
03
Enjoy!
A sharp edge is safer than a dull one. Dull blades are much more likely to slip. Enjoy your new edge that requires less force and is safer to use!
Frequently Asked Questions
Do you sharpen serrated blades?
No. We may in the future but for now we only do smooth edges.
Do you sharpen scissors?
Yes! Scissors, hand pruners, loppers, hedge trimmers, and most shears! Our only limitation is we cannot sharpen them if they don’t come apart or they don’t open wide enough to get around our grinder.
